Casio QT-6000 Specifications download pdf (Page 39)

#/NS (041)

Used to open the drawer and for cash declaration for UK pub

operation.

Operator Number Key (078)

This key is used when transferring from one clerk to another it is

used to tell the operator number you are transferring to.

Please see the clerk transfer operation for more detail.

Post Entry (115)

This function is used to suspend and resume when using set

Menu’s.

Operation

Enter set menu register starter then main course and then press

post entry for the dessert then press the NB key.

Call the transaction back line down to the post entry line and press

the post entry function it will then display the dessert menu and

allow you to make your selection.

Receipt (038)

This function allows you to produce post and guest receipts

It is also possible to select via the status of the key which printer

the receipt should be printed to.

Second @ Price (070)

This function allows you to you a second price for PLU’s.

This is usually used for half pints and doubles.

Shift PLU (65)

This function allows 8 price levels per PLU. Please note to use this

function you must have the file set up in memory allocation

This function does not support second unit prices.

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Casio QT-6000 Specifications Page 39